Reading Observer 04-1920
Page 10 of 50
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Reading Observer_03-04-1920_00011.jpg
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THlj] : REA11HNG ()BSE~VER" ,SATU1jlIDAY, ; APinL
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BURI)·E
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TWO
PICTURES
OF ·
LARGE
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ROOMS.
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Reading, no less than other busy towns, has caught the ~u.tle
lever; in I~ct, itJ)~came so allected some long time ago, ' The ,ineed lor '
.. _th~.,
~~4 , th~t .ha.
mad. y.eII
stand the stram as
- eqUlpped to
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~n,own:
can
ani now
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obtainable 'at
'~ime;pressed
"""1'"-0' "'_ . '
Everything on the r:n:enu is
cook~d
.anct will have it delivered wherever requiredl
and prepared on the premises,
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dinner~ 1
beyond his culinary skill. and he can, prepar.e 8 t("n-coU~5e ~~nDer , qUite '
easil~
as one of two courses, and ,quite 'a s d,intily as. ')'ny~i. nner ,
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In condusiori, Burden's opens on i S J ndaY5 -'s s ,weII' 'as
days"-:and
that, i. a boon to mariy,
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A J a matter
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order. lor thIS cIas. ol.catenng have already been recelve.d. .
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Do not let it be un~er.tood that dinofr. only can be
Burden'ls. Tb e ro~ms are ·exquisitely arrangecf as the most en,ml.n.tdhll.
tea ~OO~5 one can find in the town, 'and th~ ~aiting s~rvice "i~ '
ellicientl ' Further. tbe ·be.t of mu.ic'·i. provideH ' while you tak"
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while . even the bread ;s baked ~bere, De luxe i. the key-note at
Burden '~, For chel they ' have a man ' who ha. been chel at New '
College ~Dd Wadham ColI.ge., ,Ox lord, and who has catered lor such ,
great ' 'l'~P as Andrew Ca-meg'ie a~d , Winston Churc~i11. ~o dish . i. :
<:as
, , ', â¢â¢
with
ficient to meet all ' rrquirements, so the snack-bar down stairs "is to bemade into ~ comfortable ~ining room .a s: well.
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were estab. ,
li.hed in the Market.place, That was about ,f! month ago. but still .
, ⢠impr;"vements o f a Carlton or Ritz.like natur~ " ~re being made: The '
gining 'rooms lIPstairs have been deemed by Mr, Burden to ' be insu.!-
ii
ot~er
·r," : .. : ; " ~;.t'th,at .i.;,:..<tt . all, Should' anyone' destre to take home a
,
cooked home-fed ham or chicken. nothing is
.Q lo,\g a. ,re.,.oDtIJ.l,e).,.
. nptise)~,I1;.".e_n to Mr, Burd~{I. - Further. now that , the boating
'.... will. ~hortly be
us it would be a. well to know ' that the ·trials
,
di££ictl~ie.,. ol p;ep~ririg 'Ihe' luncheo~ ba.ket ~eed ~o ' I~~ger ",ar..
day's enJ'oyment; as Mr, Burden is arranging' to deal WIth the,.
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. tr~4e. · IHe i. prep~red ro provide the . best food, cu~lery and ut"n~i1s â¢
artisan and professional. coulcl obtam a- really substanttal meal between
rooJl1~
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'Carlton or Monico, a'nd .cheaper, too.
. ,,:;;;:;))';l!'i'~ ~_'i~~~~<fifty :an~ .i~~Y , p~~r~ ·'c~~:. ~e:;, &i~~:J~;'; , in i1i~- '
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~o;"£ortable . premi.e..'
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R1 y, ' Bu; d:n,"
Jorker. of all cla.A, ⢠.-
business h'ours. ' Hence the ' snack. par and dicing
th~
reasoitJ b1e notice is given. birthday, comipg-of-age and
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en:~~prisin: b~:iness " ~cumen,
Exhibiting
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saw 'the need 01 a house where
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AND .SN~tk ,BAR. ,
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paJ[~ are I'Â¥produ~ 'rom -photographs 'bi
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